100% Gaglioppo fermented in Stainless steel, with a long maceration on the skin. The wine is then aged 10 months in French Oak barrels before bottling.
. Ruby red in color with a light purple hue, complex aromas of wild berries, violets, spice and a soft note of oak provided by barrique aging. It is a full-bodied, rich and velvety wine.
Ippolito 1845 is one of the oldest continuous viticulture sites within Calabria. In 1845, Vincenzo Ippolito stamped his initials on a country house that sat amongst vineyards, olive groves, and orange trees in the heart of the Marina of Ciro. With a 160+ year old history, Ippolito is Calabria’s oldest winery. Located in the historic center of Ciro Marina, the heart of Calabrian wine-growing, the company maintains a farm of over 100 hectares that are distributed amongst rolling hills and sunny plains near the Ionian Sea.
At the forefront of the company’s mission is the restoration and enhancement of indigenous grapes such Gaglioppo, Calabrese and Pecorello. Through constant research, the use of innovative techniques, and direct control throughout the entire production process, Ippolito wines convey elegance and a strong identity with their territory. The company believes in preserving their environment by using sustainable farming and winemaking methods. Today, Ippolito produces 120,000 bottles per year under 14 labels and is present in four continents.
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